MIX AND MATCH!
HOW MANY TIMES HAVE YOU BEEN TO A RESTAURANT AND DON’T KNOW WHAT TO CHOOSE
BECAUSE YOU LOVE EVERYTHING? OR WISH YOU COULD TRY EVERYTHING? HERE WE MADE IT POSSIBLE.
WE PROPOSE A HEALTHY CUISINE WHERE YOU CAN CHOOSE FEW DIFFERENT TINY JARS AND SHARE (OR NOT…)!

Please advise us of any allergies you have.
A discretionary 12.5% service charge will be added to your final bill.
Price include 20% VAT


– NIBBLES LOVERS –

Whitebait fish £3.5

Oven baked chorizo £3.5

Spiced or plain anchovies £3

Merguez lemon and mint £3.5

Homemade French duck potted meat £5

Artichoke hummus with baguette £5.5

Black and green olives from Borough Market £3

Bread on board with garlic £3.5


– TWO TAPENADES OF YOUR CHOICE –

Choice of: Figs, red pepper, garlic and basil, artichoke, goji berry £5


– BORO BOARD –

Selection of 3 cheeses, 3 cured meat and saucisson,
duck potted meat, olives and duo of tapenades £23


– CHEESES AND CHARCUTERIES LOVERS –

Mix saucisson £8

Truffle saucisson £6

Baked camembert with dried tomatoes £6

Lonzo, Coppa, dry cured ham from Corsica £10

Selection of 3 or 5 French cheeses £7 / £11


– BURGER LOVERS –

Classic burger with Comté cheese & tomato £9

Lamb burger, with sumac & hummus £10

Soft-shell crab burger, cucumber, chilli & crispy garlic £14

Chorizo and egg burger £10

Ewe cheese and egg burger with peppers & black cherry jam £12

 


– TAPAS PORTIONS –


– FISH LOVERS –

Croque salmon £7

Chili crab cake, lemon & Aïoli £8

Smoked haddock rarebit with apricot & chilli chutney £7

Cod mousse with butter beans & chives £7

Smoked salmon, grilled asparagus, & quail egg £9

Roasted Dover sole, flat parsley & Ratte potatoes £14

Baby octopus with courgettes, swiss chard & minted yogurt £6.5

Mussels with fennel, saffron & grilled lemon £6

Deep fried soft-shell crab with Tabasco mayo £7.5

 


– MEAT LOVERS –

Croque Monsieur £6

Boro Tartiflette £6.5

Cold chicken salad, sweet corn, rocket, wasabi and mango £5.5

Lamb sweetbreads, lime marmalade, green cabbage & lobster mayo £9

Cold ham hock with red peppers & peanut salad £6

Grilled pear wrapped in dry ham £5.5

Chicken liver “à la plancha” with charred endive, parsley & Dijon mustard £7.5

Crispy smoked duck breast with courgette ribbons & green peas £6.5

Rosé wine-braised pork spare ribs, carrot & fennel slaw £8

Breadcrumb lamb chop with fresh herbs (mint, parsley, chervil & rocket) £10

Grilled beef onglet with chimichurri £8

 

 


– VEGGIE LOVERS / SIDES –

Vine tomatoes with a Macedoine vegetables £4

Endive “à la plancha” with dry pepper corn & sweet corn dressing £4.5

Pot of breakfast radish with black olive & hummus £6

Asparagus with apple and Jalapeño Aïoli £5.5

Free range egg, Emmental & truffle oil on toast £5

Red and golden beetroot, thyme, crispy onion & cider vinegar £4

Grilled ewe cheese, red onion, cherry tomato & parsley £7

Potato salad, black olive & caper berries £5

Gratin of Crozet (pasta) with Tomme de Savoie £4

Spring roll Tomme de Brebis, kale and quince £5

Croustillant goat cheese & aubergine £5.5

Croustillant Bleu d’Auvergne & figs £5

Potato wedges with truffle oil £3.5

Sweet potatoes with sesame seeds £3.5

Green salad £3

 


– SWEET LOVERS –

Roasted pineapple, clotted cream & raspberry £8

Waffle with strawberry & Chantilly £6

Burned peach with Amaretto biscuit, lemon sorbet & mint £7

Pistachio ice cream with honey & orange £5

Chocolat fondant with caramel ice cream £9

 (20 minutes preparation)

2 Scoops of ice cream or sorbet of your choice £4

Vanilla, chocolate, salted caramel,

mango, pineapple, strawberry, mojito, coconut, lemon, apple


– CHILDREN’s MENU £5.5 –

Chicken nuggets with potato wedges

or

Fish fingers with potato wedges

And

1 scoop of ice cream or sorbet

Vanilla, chocolate, salted caramel, mango, pineapple,

strawberry, coconut, lemon, apple