MENU
NIBBLES
Padron Peppers £5
Accras (Spicy Cod Fritters) £6
Oven baked chorizo £4
Snails with garlic butter £7
Hummus with baguette £6
Black & green olives from Borough Market £4.5
Bread on board with garlic & trapper mix £6
Rosemary baked camembert with honey & toasted bread £11
CHEESE BOARDS + CHARCUTERIE PLATTERS
BORO BOARD: Selection of 3 cheeses, 3 cured meats, duck potted meat, olives and duo of tapenades, quince paste & jam £35
Selection of 3 or 5 French cheeses £14 / £18
Mix saucisson £13
Homemade French duck potted meat (rillettes) £10
Lonzo, Coppa & dry cured ham from Corsica £17
Two Tapenades: Black olives / Garlic & basil / Piment d’Espelette. £8
BURGERS
Classic beef burger with Comté CHEESE, tomato & mixed leaf salad £13
Veggie burger with quinoa & beetroot patty with melted goat cheese £12
Chicken schnitzel burger & raclette cheese £14
SMALL PLATES: FISH
Squid stew with tomato, ginger, garlic, chilli & pistachio £11
Chilli crab cakes, lemon & aïoli £10
Mussels with cider & onion sauce £12
Sardines on toast with smoked ricotta, apple and citrus £11
Pan-fried prawns marinated with lemon, garlic butter, chilli & coriander £12
SMALL PLATES: MEAT
Croque Monsieur £9
Pulled pork with roasted spring onion, swiss chard & pomegranate £10
Beef onglet with pepper sauce £12
Chicken schnitzel with white & red cauliflower, tabbouleh & vinegar reduction £12
SMALL PLATES: VEGGIES & SIDES
Feta, mint & fresh goat cheese feuillete with beetroot purée and almond £9
Roasted leeks with pistachio & mint pesto and hazelnut £8
Butternut purée with ricotta cream, cornichons, soft boiled egg, cashews & paprika croutons £9
Salade du chef: Endives, walnut, apple, goat’s cheese, radish & honey dressing £8
Stuffed roasted onion with risotto, leeks, blue cheese and walnut £8
Spicy roasted cauliflower, pomegranate seeds, greek yogurt & hazelnut £9
Panko & parmesan courgettes with yoghurt & basil sauce £5.5
French fries with truffle oil £4.5
Green salad £3.5
DESSERTS (for those sweet lovers)
Chocolate fondant with caramel ice cream (º 20 minutes preparation) £10
Apple & Cinnamon oat crumble with vanilla ice cream (º 20 minutes preparation) £9
Rice pudding with chestnut cream £8
2 Scoops of your choice;
Ice creams: Vanilla, chocolate, salted caramel, coconut, pistachio
Sorbets:Mango, strawberry, lemon, apple
£6
